Dinner at Home

Grilled Shrimp Baby Bell Peppers w/ Sauteed Kale and Roasted Mini Medley Potatoes

Grilled Shrimp Baby Bell Peppers w/ Sauteed Kale and Roasted Mini Medley Potatoes

I’m always thinking of what’s for dinner and most times for me it’s on the fly meaning it kind of comes to me as I go. LOL! Who does that?!

This past Sunday evening I cooked a pan seared Swai (white like catfish) served on top a bed of sautéed spinach and garlic w/ diced carrots and asparagus. Oh and can’t forget the lemon butter sauce which was actually my first time making. I have to say it was good! 🙂

Then last night I did grilled shrimp with baby bell peppers on skewers served w/ a mini medley of roasted potatoes and mushrooms along with sautéed kale. Talk about let’s get healthy!!

Seared Swai served w/ Sauteed Spinach and topped with Diced Carrots & Asparagus and a Lemon Butter Sauce

Seared Swai served w/ Sauteed Spinach and topped with Diced Carrots & Asparagus and a Lemon Butter Sauce

Both dinners were great and enjoyed by my FamBam (all 2 of them and my furry boy Koa – don’t worry he only ate the veggies).  Trying to do my part making healthy choices and of course I do have a tendency to sway but I try. I can’t help myself…I LOVE FOOD! 🙂

I’ll try to get the recipes posted ASAP! Happy Belated Mother’s Day to all the AMAZING Mother’s out there including mine!

© HashTagEat.com

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s