Quick and Easy Dish

Wishing this was a longer weekend and tomorrow wasn’t Monday…Can we fast forward to Friday?!!

Ok, tried something different and made this super simple dish awhile ago.  It was a nice change from the typical dishes made with ground beef…like chili, patties, spaghetti meat sauce, meat loaf, etc.

Korean Beef Recipe
Adapted from www.lovebakesgoodcakes.com 

Korean Beef


  • 1 pound lean ground beef  (substituted with ground turkey)
  • ⅓ cup brown sugar
  • ¼ cup soy sauce
  • 1 tbsp. sesame oil
  • 4 cloves garlic, minced
  • ¼ teaspoon ground ginger
  • ½ – 1 teaspoon crushed red peppers (desired heat)
  • 1 cup of chopped baby bell peppers
  • 1 stalk of green onions, thinly sliced


1. Combine and mix brown sugar, soy sauce, sesame oil, garlic, ground ginger and crushed red pepper flakes in a small bowl. Set aside.

2. Use a large skillet heat medium to high, cook the ground beef or turkey until done. Drain a portion of the liquid and keep the rest. Stir in soy sauce mixture and simmer for about 3-5 minutes or until the liquid has reduced then add chopped baby bell peppers.  Stir until slightly tender.

3. Serve with steam rice white or brown and top with green onions.


© #EAT | HashTagEat.com 2015


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